Policy

Microbiological Analysis Policy

Monthly Water Sample Analysis
Cooking Water, Drinking Water

Monthly Swab Test
Kitchen Surface ,Cooking Personal Hands & Equipments

Monthly Food Sample Analysis
Cooked Food items , Raw Materials etc.,

FOOD SAFETY POLICY
5 COMMENDMENTS OF FOOD SAFETY

Zero Tolerance Policy
» Timely Reporting Of Food Safety Incidents
» Achievement of Food Safety Bench Marks
» Adherence to Restricted Menu Procedure
» Purchase of Food only from approved Vendor
» Any other practic which jeopardizes food safety.

Violation of these would lead to disciplinary actions.
Repeated Violation could lead to Termination